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Buddha Jumps Over the Wall: Braised Scallops with Pork, Chicken and Sea Cucumber in Broth
Posted by
Shin Yeh Taiwanese Signature
Date
2022.08.27
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台灣宴會常見佳餚,象徵高貴與團圓,傳說能讓佛聞香跳牆來品嚐,選用頂極山珍海味層層疊疊於甕中,精選干貝、海參、竹笙與炸過的芋頭、雞肉、排骨、香菇等食材蒸煮,可以同時喝到甘醇湯頭、又嚐到豐盛食材的一道湯品,你絕對不能錯過。
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