Fried Eggs with Dried Turnip

  • Posted by Shin Yeh Shiao Ju
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In rural Taiwan, people are used to cutting turnips into small pieces, sprinkling-on salt and sun-drying them on a board. This is a childhood memory for many Taiwanese people.
Fried Eggs with Dried Turnip may appear to be a simple dish, but making it well is really not easy. Shin Yeh’s Fried Eggs with Dried Turnip is made round without using any special tools.
At Shin Yeh, not every chef is allowed to prepare this dish. Those who are must first make it hundreds of times and pass a strict quality check.
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